OAT 25 TEN GRAINS
OAT 25 Ten Grains contains 25% Australian Rolled Oat blended with nine whole grains and seeds. A lovely blend of oat and multi-grains also enhances the overall appearance of the cookies and renders a nutty and wholesome taste to the palate.
INGREDIENTS
Wheat Flour, Oat, Vegetable Oil (Palm Oil), Sugar, Glucose Syrup, Multi Grain Blend: (Brown Flax, Wheat Flakes, Rye Flakes, Triticale Flakes, Barley Flakes, Sesame, Cracked Spelt, Millet, Quinoa), Salt, Soya Lecithin (E322), Fructo-oligosaccharide, Leavening Agent: [Sodium Bicarbonate (E500), Ammonium Bicarbonate (E503)], Permitted Flavouring – Milk Flavour.
- Contains cereals containing gluten, sesame, milk derivatives and soya derivatives.
- Processed in a facility that also processes peanut, tree nuts and nut products.
NUTRITION INFORMATION
| Nutrients | Per 100g |
|---|---|
| Calories (Kcal) | 496.78 |
| Calories from Fat (Kcal) | 208.56 |
| Total Fats (g) | 23.17 |
| Saturated Fat (g) | 11.30 |
| Trans Fat (g) | 0.02 |
| Cholesterol (mg) | 0.06 |
| Sodium (mg) | 200.79 |
| Total Carbohydrate (g) | 64.07 |
| Dietary Fiber (g) | 4.30 |
| Sugars (g) | 18.04 |
| Protein (g) | 7.75 |